Understanding the main types of wine is an excellent way to learn how wine is made. Categorizing wines like white or red wine is as simple as using your eyes to identify the color; the reality is that every wine type has its distinct personality and character that differs based on the grape variety and wine region.
In addition to aspects like the amount of aroma, tannins, and bouquet, the level of sweetness and alcohol content all affect the taste in a certain way.
What are the various varieties of wine?
To make things more understandable, we will categorize the wines into five categories. This will help you understand the various wine varieties and how to match them with different foods and occasions.
White Wine
Many people believe that white wine can only be made using white grapes. However, in reality, it can be made using red or black grapes. The removal of red pigments from the juice of a grape and making white wine can be the sole method to create white wine. Most of the time, white wine is utilized to impart flavor, and depending on the factors, the taste can be savory, sharp, or even creamy. The four grape varieties recommended for those who are just beginning to drink wine are chardonnay Riesling and Sauvignon Blanc, and Moscato. South Australian wine brands offer different varieties of wine you can choose from.
Red Wine
Red wine production is highly similar to white wine. The primary distinction is that the fermentation procedure for wine red involves the addition of grape pip, grape skin, and seeds. Red wine is processed at higher temperatures to eliminate tannin, color aroma, and flavors. The length of time in the process also plays an essential role in determining the degree of concentration achieved.
Rose Wine
A black or red grape with just 12 to 36 hours of fermentation is used to create rose wine. It results in the appearance of a pinkish tint. There is another method that is popular for making this Rose that is based on mixing equal amounts of white and red wine. The wine is characterized by a taste that can be described as sweet or dry, and it comes in various colors, ranging from light pink to dark. In addition, the number of tannins in the wine is relatively minimal. If you are looking for an online store that offers a wide selection of wine you may visit “buy South African wine online”.
Dessert or Sweet Wine
Desserts and sweet wines are not always in line with one specific description. Its sweet drink and the fact that it’s typically served alongside desserts at the end of meals is the primary reason behind this phenomenon. In several countries, like in the United Kingdom, sweet white wine is usually served to drink as an aperitif before dinner, and sweet red wine is typically used to clean the palate following dinner. There are a variety of sub-styles for sweet wines, including Port, Tawny, and Sherry.
Sparkling Wine
If we imagine sparkling wines, it is easy to think of a celebration or another. In fermentation, sparkling bubbles from carbon dioxide (CO2) are either naturally produced or intentionally supplied.
Other classifications may be applied to sparkling wines like Champagne, which comes from the Champagne region in France; Asti or Prosecco, which originates from Italy; and Cava, which comes from Spain. You may visit Australian wine shop for your wine needs, they offer a wide range of wines to choose from.
